Pastries

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Pastries

  • Cardamom Buns

    Cardamom Buns

    Our cardamom buns are an entirely new take on the classic Swedish Kardemummabullar. We set out to create a sourdough version which was softer, richer, and supercharged with freshly ground cardamom. We succeeded. Health advisory notice: These cardamom buns are addictive. more info >

    Cardamom Buns

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  • Wild Hearth Tote Bag

    Wild Hearth Tote Bag

    Our new Wild Hearth tote bags are made by re-wrap, a social enterprise creating premium organic cotton products that positively impact women and farmers in South India. more info >

    Wild Hearth Tote Bag

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  • Sourdough Croissant

    Sourdough Croissant

    Made with cultured butter our croissant are light and full of delicious buttery flavour. more info >

    Sourdough Croissant

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  • Deluxe Almond Croissant

    Deluxe Almond Croissant

    A truly indulgent almond croissant with a plump log of house made marzipan flavoured with orange zest, with toasted flaked almonds and dusted with icing sugar. more info >

    Deluxe Almond Croissant

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  • Single Origin Pain au Chocolat

    Single Origin Pain au Chocolat

    The ultimate pain au chocolat with: single-origin bean-to-bar chocolate - rich and full-bodied, more info >

    Single Origin Pain au Chocolat

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  • Cinnamon Scroll

    Cinnamon Scroll

    Moist in the middle, crisp on the outside, richly spiced with cinnamon sugar…a real treat. more info >

    Cinnamon Scroll

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  • Seasonal Fruit Danish

    Seasonal Fruit Danish

    Whatever the time of year we source amazing fruit and combine it with a delicious pastry cream and a streusel crumble to create the ultimate fruit Danish. more info >

    Seasonal Fruit Danish

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  • Vegan Croissant

    Vegan Croissant

    A vegan croissant that thumbs its nose at the competition. Light, airy and vegan :) more info >

    Vegan Croissant

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  • Vegan Cinnamon Scroll

    Vegan Cinnamon Scroll

    A vegan version of our famous sourdough cinnamon scrolls. Moist, 'buttery', and topped with cinnamon sugar. more info >

    Vegan Cinnamon Scroll

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  • Vegan Pain aux Raisins

    Vegan Pain aux Raisins

    Our vegan version of the classic 'escargot' with plump raisins and an oat milk pastry cream. more info >

    Vegan Pain aux Raisins

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  • Vegan Seasonal Fruit Danish

    Vegan Seasonal Fruit Danish

    Whatever the time of year we source amazing fruit and combine it with a delicious vegan pastry cream to create the ultimate vegan fruit Danish. more info >

    Vegan Seasonal Fruit Danish

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Ordering Deadlines

Our products are genuine slow foods.  The full process for bread takes 36 hours and for pastries generally four days, so we need to get your order early enough to kick things off.

Ordering deadlines are shown below.  Please be aware that we may close orders earlier for a particular day where capacity is reached.  We may also extend deadlines slightly where we know we have spare capacity.

Regardless, the checkout process automatically removes delivery dates for a product once orders are closed.

Pastries

For pastries to be delivered on Order by 12 noon the previous
Tuesday Wednesday
Wednesday Saturday
Thursday Sunday
Friday Monday
Saturday Tuesday

Bread

For bread to be delivered on Order by 12 noon the previous
Tuesday Sunday
Wednesday Monday
Thursday Tuesday
Friday Wednesday
Saturday Thursday