Swiss Highland Rye, Tinned 750g

Swiss Highland Rye, Tinned 750g

Based on traditional bread from the Walliser region of southern Switzerland, where it is protected by Appellation d’Origine Controlee (AOC) status, our Swiss Highland Rye has exceptional flavour and keeping quality.  It should really be called Scottish Lowland Rye because we make it with rye flour grown and milled in Fife by Scotland The Bread. Insulated German bread tins give this bread thin crusts and a moist crumb.

Ingredients

Scotland The Bread organic wholemeal rye flour, water, sea salt

Allergens

Gluten

£5.75

Thank you for joining our mailing list
Thank you for joining the Wild Hearth Bakery mailing list. Every email we send contains an unsubscribe link so you choose to leave our list at any time.