Apples from Comrie Community Orchard, rhubarb from our allotment, berries from Perthshire and the Tay Valley, organic dried figs in the depths of winter, our house-made candied peel… whatever the time of year we source amazing fruit and combine it with a delicious vegan pastry cream to create the ultimate vegan fruit Danish.
Receive notifications about new products, farmers’ markets, events, discounts,
updates to our delivery areas, news from Scotland’s local grain revolution & more.