Ciabatta 350g

Ciabatta 350g

The classic Italian ‘slipper bread’. Light, airy, rustic, and full of character. A touch of baker’s yeast gives our ciabatta extra lightness and a thinner crust.


Organic white wheat flour, water, organic wholemeal rye flour, organic stoneground wholemeal wheat flour, sea salt, malted barley flour, baker's yeast (0.1%)




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