Seasonal Fruit Danish
Apples from Comrie Community Orchard, rhubarb from our allotment, berries from Perthshire and the Tay Valley, organic dried figs in the depths of winter, our house-made candied peel…
Whatever the time of year we source amazing fruit and combine it with a delicious pastry cream and a streusel crumble to create the ultimate fruit Danish.
Organic white wheat flour, fresh or dried fruit, Edinburgh Butter Company cultured butter, sugar, water, milk, eggs, cornstarch (wheat), almond meal
Wheat, milk, eggs, almonds
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