Swiss Highland Rye, Tinned 750g

Swiss Highland Rye, Tinned 750g

Based on traditional bread from the Walliser region of southern Switzerland, where it is protected by Appellation d’Origine Controlee (AOC) status, our Swiss Highland Rye has exceptional flavour and keeping quality.  It should really be called Scottish Lowland Rye because we make it with rye flour grown and milled in Fife by Scotland The Bread. Insulated German bread tins give this bread thin crusts and a moist crumb.


Scotland The Bread organic wholemeal rye flour, water, sea salt




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