Vegan Croissant

Vegan Croissant

A vegan croissant that thumbs its nose at the competition. Light, airy and vegan 🙂


Organic white wheat flour, Naturli Vegan Block*, water, sugar, salt
* Naturli Vegan Block ingredients: Organic Shea oil (43%), water, organic coconut oil (21%), organic rapeseed oil (11%), salt, organic ALMOND BUTTER* (1%), emulsifier * (lecithin), organic carrot juice, organic lemon juice, sunflower lecithin, natural flavour. May contain traces of: Hazelnut, cashew nut and pistachio nut.


Wheat, almonds, emulsifier (lecithin), nuts


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